AGB 330 - Farm Business Management

During this course students will explain business and economic principles of decision making and problem solving in the management of a farm business. Outlines cash flow, partial, enterprise, and whole farm budgeting. Reviews information systems for farm accounting, analysis, and control.  Reviews obtaining and managing land, capital, and labor resources. Discusses alternatives for farm business organization and risk management.

  Lecture Hours: 48

Note: Corresponds to college or university lower division coursework.