Jul 23, 2021  
2020-2021 College Catalog 
    
2020-2021 College Catalog [ARCHIVED CATALOG]

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AGS 507 - Swine Farrowing and Nursery Management


3 Credit(s)
Emphasizes development of skills in farrowing/ nursery record keeping analysis and includes the scheduling, management and operation of farrowing and weaning facilities. Addresses health, nutrition, environmental control and ability to identify superior producing animals for breeding. Lecture Hours: 32 | Lab Hours: 32



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