Mar 09, 2021  
2020-2021 College Catalog 
    
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2020-2021 College Catalog
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AGA 333 - Forage Production

1 Credit(s)
The principles of forage production with emphasis on selection, seeding, fertility, weed and pest control, tillage practices, harvesting, storage and the successful management of annual and perennial forages. Lecture Hours: 16 | Lab Hours: 0


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