AGA 375 - Integrated Crop Management

During this course students will develop a total management package that seeks to maximize profitability while taking environmental impacts into account. Critical resources for Integrated Crop Management include the soil, the producer’s equipment and capital, and the management resources of the producer. Students will develop a farm map using GIS resources. 

  Lecture Hours: 16 | Lab Hours: 32

Prerequisite(s): AGA 211  is recommended